1 C flaked coconut
1 C chopped pecans
1 pkg german chocolate cake mix
1 stick butter
1 pkg cream cheese, softened
1 lb powdered sugar
1 tsp vanilla
Spread coconut on bottom of well greased pan.
Spread pecans over coconut.
Prepare cake mix as described on box.
Pour over pecans.
Mix softened butter, cream cheese, and powdered sugar.
Drop from spoon in dollops onto top of cake batter.
DO NOT STIR!
Bake at 350 for 45-50 min.
1 comment:
Hi Kristen, I think we have mutual relatives - I am Derald & Nita's niece from MN & have heard about you from Shelley as well. I tried this cake last week and it is now my new favorite. Thanks!
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