Aunt Susan's Cornbread

2 C cornmeal (White Lilly)
2 C buttermilk
1 egg
10 shakes of salt

Heat oven to 425 and melt 1 stick of butter in cast iron skillet.
Combine all other ingredients, pour into skillet with melted butter.
Cook for 20 minutes.

Blueberry muffins

3 c flour
1 c oatmeal
4 t baking powder
1 t salt
1/2 t baking soda
1 c oil
1 c sugar
1 c orange juice
3 eggs
3 c blueberries
1/2 c sugar
1 t cinnamon
1/4 c chopped walnuts

Combine 1/2 c sugar, cinnamon, and chopped walnuts and set aside.
Mix oatmeal and orange juice and let stand.
Combine remaining ingredients except blueberries in a large bowl and mix well.
Add oatmeal & orange juice.
Add blueberries and mix gently.
Put in cupcake tins.
Top with topping mixture.
Bake at 400 degrees for 15 minutes.
Makes 2 1/2 dozen.
Recipe from Alice Burgess

Bran Muffin Mix

Bran Muffin Mix
2 c. Grape Nuts cereal
2 c. boiling water
2 1/2 c. sugar
1 c. oil
4 eggs
5 c. flour
1/2 tsp. salt
5 tsp. soda
4 c. All Bran cereal
1 quart buttermilk
1 pound raisins (optional)
Combine boiling water with Grape Nuts - set aside. Cream sugar, oil and eggs (1 @a time). Combine dry ingredients (except All Bran) and add alternately with buttermilk to creamed mixture. Add All Bran and cooled Grape Nuts. Add raisins and whatever else you want. Mix thoroughly and store in a tight large container covered in the refrigerator for up to 8 weeks. When ready to use, DO NOT STIR - Scoop mix from the bottom (incase raisins have settled) into greased muffin tin or muffin cups. Bake at 400 for 20 minutes. YUM!

Thanks Karen for this recipe. I am posting it here so that we can get to the recipe easier.

Banana Bread

INGREDIENTS
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter
3/4 cup brown sugar
2 eggs, beaten
2 1/3 cups mashed overripe bananas



DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.

Best Ever Banana Muffins

3 large bananas
3/4 cup brown sugar
1/3 cup butter (I use the real thing)
1 egg
vanilla
__________
1 1/2 cup flour
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp salt
3/4 cup choc. chips

Mix dry ingredients together and then add to the rest.
Bake at 350 for 15-18 mins.
Makes a dozen.